Vitamin C in Spices, pepper, white

21.0 mg

23% of the RDA for adult men (90 mg) , 28% of the RDA for adult women (75 mg) · UL: 400 mg

Also high in Dietary Fiber > 99% Manganese > 99% Iron > 98% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 26.2 g
> 99%
Carbohydrate 68.6 g
> 87%
Protein 10.4 g
> 52%
Minerals
Manganese 4.3 mg
> 99%
Iron 14.3 mg
> 98%
Copper 0.9 mg
> 96%
Calcium 265.0 mg
> 94%
Magnesium 90.0 mg
> 91%
Phosphorus 176.0 mg
> 56%
Zinc 1.1 mg
> 51%

Top sources of Vitamin C

Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic 2732.0 mg Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 2400.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 2400.0 mg Peppers, sweet, red, freeze-dried 1900.0 mg Acerola, (west indian cherry), raw 1677.6 mg Acerola juice, raw 1600.0 mg Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C 1342.3 mg Chives, freeze-dried 660.0 mg Spices, coriander leaf, dried 566.7 mg Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame 560.0 mg
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Vitamin C in foods Spices, pepper, white Per 100g · USDA FoodData Central