Calcium in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked
27.0 mg
3% of the RDA for adult men (1000 mg) , 3% of the RDA for adult women (1000 mg) · UL: 2500 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 9.7 g | |
| Fats | ||
| Total Fat | 60.4 g | |
| of which Saturated Fat | 31.5 g | |
| Vitamins | ||
| Niacin (B3) | 9.9 mg | |
| Vitamin B12 | 2.4 µg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Zinc | 1.2 mg | |
| Iron | 1.4 mg | |