Carbohydrate in McDONALD'S, Bacon Egg & Cheese Biscuit

22.3 g

17% of the RDA for adult men (130 g) , 17% of the RDA for adult women (130 g)

of which Sugars: 2.2g

Also high in Sodium > 93% Phosphorus > 91% Riboflavin (B2) > 90% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 13.4 g
> 59%
Fats
Total Fat 18.8 g
> 83%
of which Saturated Fat 8.3 g
> 87%
Vitamins
Riboflavin (B2) 0.4 mg
> 90%
Thiamine (B1) 0.3 mg
> 79%
Pantothenic Acid (B5) 0.6 mg
> 66%
Minerals
Sodium 863.0 mg
> 93%
Phosphorus 335.0 mg
> 91%
Calcium 109.0 mg
> 83%
Iron 2.1 mg
> 68%
Manganese 0.1 mg
> 55%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods McDONALD'S, Bacon Egg & Cheese Biscuit Per 100g · USDA FoodData Central