Carbohydrate in Peppers, hot chili, red, canned, excluding seeds, solids and liquids

5.1 g

4% of the RDA for adult men (130 g) , 4% of the RDA for adult women (130 g)

of which Sugars: 3.3g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin C 68.0 mg
> 96%
Vitamin K 8.7 µg
> 77%
Vitamin E 0.7 mg
> 70%
Minerals
Sodium 1173.0 mg
> 97%
Copper 0.1 mg
> 56%
Manganese 0.1 mg
> 56%

Top sources of Carbohydrate