Carbohydrate in Raspberries, puree, with seeds

11.5 g

9% of the RDA for adult men (130 g) , 9% of the RDA for adult women (130 g)

of which Sugars: 6.6g

Also high in Manganese > 86% Dietary Fiber > 76% Vitamin C > 73% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.3 g
> 76%
Total Sugars 6.6 g
> 59%
Vitamins
Vitamin C 14.6 mg
> 73%
Vitamin E 0.8 mg
> 73%
Thiamine (B1) 0.1 mg
> 50%
Minerals
Manganese 0.7 mg
> 86%
Magnesium 25.0 mg
> 65%
Calcium 23.0 mg
> 53%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
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Carbohydrate in foods Raspberries, puree, with seeds Per 100g · USDA FoodData Central