Carbohydrate in Restaurant, Italian, spaghetti with pomodoro sauce (no meat)

17.8 g

14% of the RDA for adult men (130 g) , 14% of the RDA for adult women (130 g)

of which Sugars: 1.8g

Also high in Vitamin E > 74% Manganese > 65% Sodium > 64% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Omega-3 (ALA) 0.1 g
> 57%
Vitamins
Vitamin E 0.8 mg
> 74%
Vitamin K 4.0 µg
> 63%
Minerals
Manganese 0.2 mg
> 65%
Sodium 191.0 mg
> 64%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Restaurant, Italian, spaghetti with pomodoro sauce (no meat) Per 100g · USDA FoodData Central