Carbohydrate in Soup, beef broth or bouillon, powder, dry

17.4 g

13% of the RDA for adult men (130 g) , 13% of the RDA for adult women (130 g)

of which Sugars: 16.7g

Also high in Sodium > 99% Choline > 95% Phosphorus > 90% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 16.7 g
> 79%
Protein 16.0 g
> 63%
Fats
Total Fat 8.9 g
> 62%
of which Saturated Fat 4.3 g
> 73%
Vitamins
Choline 113.4 mg
> 95%
Vitamin E 2.2 mg
> 89%
Riboflavin (B2) 0.2 mg
> 71%
Folate 32.0 µg
> 70%
Vitamin K 3.2 µg
> 58%
Vitamin B6 0.2 mg
> 56%
Niacin (B3) 4.5 mg
> 51%
Vitamin B12 1.0 µg
> 50%
Minerals
Sodium 26000.0 mg
> 99%
Phosphorus 320.0 mg
> 90%
Potassium 446.0 mg
> 89%
Magnesium 51.0 mg
> 85%
Manganese 0.5 mg
> 80%
Selenium 27.6 µg
> 79%
Calcium 60.0 mg
> 73%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Soup, beef broth or bouillon, powder, dry Per 100g · USDA FoodData Central