Carbohydrate in Soymilk (all flavors), nonfat, with added calcium, vitamins A and D

4.1 g

3% of the RDA for adult men (130 g) , 3% of the RDA for adult women (130 g)

of which Sugars: 3.6g

Also high in Calcium > 84% Vitamin D > 73% Copper > 66% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin D 1.0 µg
> 73%
Riboflavin (B2) 0.2 mg
> 52%
Vitamin K 2.3 µg
> 50%
Minerals
Calcium 116.0 mg
> 84%
Copper 0.1 mg
> 66%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings Legumes rankings
Carbohydrate in foods Soymilk (all flavors), nonfat, with added calcium, vitamins A and D Per 100g · USDA FoodData Central