Nutrient Per 100g All foods
Macronutrients
Carbohydrate 26.1 g > 65%
of which Sugars 22.5 g > 84%
Dietary Fiber 0.4 g > 9%
Protein 4.7 g > 34%
Fats
Total Fat 4.3 g > 45%
of which Saturated Fat 2.7 g > 60%
Vitamins
Vitamin C 1.7 mg > 37%
Minerals
Calcium 158.0 mg > 90%
Iron 0.3 mg > 15%
Sodium 69.0 mg > 46%