Nutrients in Oil, cooking and salad, ENOVA, 80% diglycerides
| Nutrient | Per 100g | All foods |
|---|---|---|
| Fats | ||
| Omega-3 (ALA) | 6.2 g | > 99% |
| Total Fat | 100.0 g | > 99% |
| of which Saturated Fat | 4.6 g | > 75% |
| Vitamins | ||
| Vitamin E | 21.6 mg | > 99% |
| Nutrient | Per 100g | All foods |
|---|---|---|
| Fats | ||
| Omega-3 (ALA) | 6.2 g | > 99% |
| Total Fat | 100.0 g | > 99% |
| of which Saturated Fat | 4.6 g | > 75% |
| Vitamins | ||
| Vitamin E | 21.6 mg | > 99% |