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Shortening Frying
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
Nutrients in
Shortening Frying
· soybean (hydrogenated), linoleic (less than 1%)
Shortening Frying
Variant
beef tallow and cottonseed
palm (hydrogenated)
soybean (hydrogenated), linoleic (less than 1%)
Filter nutrients
No nutrients found.
Nutrient
Per 100g
All foods
Fats
Total Fat
100.0
g
> 99%
of which
Saturated Fat
21.1
g
> 98%
Vitamins
Vitamin E
6.1
mg
> 96%
Vitamin K
43.0
µg
> 92%