Nutrient Per 100g All foods
Macronutrients
Carbohydrate 8.4 g > 33%
of which Sugars 2.7 g > 37%
Dietary Fiber 2.7 g > 60%
Protein 1.7 g > 18%
Fats
Total Fat 0.5 g > 19%
Minerals
Calcium 21.0 mg > 50%
Iron 1.0 mg > 41%
Sodium 138.0 mg > 61%