Nutrients in Soup Vegetable · vegetable beef, microwavable, ready-to-serve, single brand
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 3.3 g | > 16% |
| Dietary Fiber | 1.5 g | > 34% |
| Protein | 6.2 g | > 39% |
| Fats | ||
| Total Fat | 0.7 g | > 21% |
| of which Saturated Fat | 0.2 g | > 23% |
| Minerals | ||
| Fluoride | 42.7 µg | > 78% |
| Sodium | 376.0 mg | > 76% |