Iron in Chicken, broilers or fryers, separable fat, raw

0.7 mg

9% of the RDA for adult men (8 mg) , 4% of the RDA for adult women (18 mg) · UL: 45 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 68.0 g
> 98%
of which Saturated Fat 20.3 g
> 98%
Vitamins
Vitamin E 2.7 mg
> 91%
Vitamin D 3.3 µg
> 90%
Vitamin K 2.4 µg
> 52%

Top sources of Iron