Iron in Tofu, dried-frozen (koyadofu)

9.7 mg

122% of the RDA for adult men (8 mg) , 54% of the RDA for adult women (18 mg) · UL: 45 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 52.5 g
> 99%
Dietary Fiber 7.2 g
> 87%
Fats
Total Fat 30.3 g
> 92%
of which Saturated Fat 4.4 g
> 74%
Vitamins
Niacin (B3) 13.6 mg
> 94%
Thiamine (B1) 0.5 mg
> 90%
Folate 92.0 µg
> 85%
Riboflavin (B2) 0.3 mg
> 83%
Vitamin B6 0.3 mg
> 65%
Minerals
Copper 1.2 mg
> 98%
Manganese 3.7 mg
> 98%
Selenium 54.3 µg
> 97%
Calcium 364.0 mg
> 96%
Phosphorus 483.0 mg
> 96%
Zinc 4.9 mg
> 88%
Magnesium 59.0 mg
> 87%
Amino Acids
Histidine 1.4 g
> 99%
Isoleucine 2.4 g
> 99%
Leucine 3.6 g
> 99%
Threonine 2.0 g
> 99%
Tryptophan 0.7 g
> 99%
Lysine 3.2 g
> 99%
Phenylalanine 2.3 g
> 99%
Valine 2.4 g
> 99%
Methionine 0.6 g
> 73%

Top sources of Iron