Isoleucine in Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt

0.1 g

9% of the RDA for adult men (1.33 g)

Also high in Carbohydrate > 99% Vitamin C > 95% Sodium > 82% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 90.5 g
> 99%
Vitamins
Vitamin C 62.8 mg
> 95%
Minerals
Sodium 491.0 mg
> 82%
Copper 0.1 mg
> 63%

Top sources of Isoleucine

Egg, white, dried, powder, stabilized, glucose reduced 5.0 g Egg, white, dried, flakes, stabilized, glucose reduced 4.7 g Egg, white, dried 4.6 g Egg, white, dried, stabilized, glucose reduced 4.4 g Soy protein isolate 4.3 g Soy protein isolate, potassium type 4.3 g Seaweed, spirulina, dried 3.2 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.1 g Egg, whole, dried, stabilized, glucose reduced 3.0 g Soy protein concentrate, produced by alcohol extraction 2.9 g
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Isoleucine in foods Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt Per 100g · USDA FoodData Central