Isoleucine in Veal, composite of trimmed retail cuts, separable lean and fat, cooked
1.5 g
111% of the RDA for adult men (1.33 g)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 30.1 g | |
| Fats | ||
| Total Fat | 11.4 g | |
| of which Saturated Fat | 4.3 g | |
| Vitamins | ||
| Choline | 116.6 mg | |
| Niacin (B3) | 13.1 mg | |
| Pantothenic Acid (B5) | 1.3 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin K | 6.6 µg | |
| Vitamin B6 | 0.3 mg | |
| Vitamin B12 | 1.6 µg | |
| Folate | 15.0 µg | |
| Vitamin E | 0.4 mg | |
| Minerals | ||
| Zinc | 4.8 mg | |
| Phosphorus | 239.0 mg | |
| Potassium | 325.0 mg | |
| Magnesium | 26.0 mg | |
| Copper | 0.1 mg | |
| Sodium | 87.0 mg | |
| Calcium | 22.0 mg | |
| Selenium | 12.3 µg | |
| Amino Acids | ||
| Valine | 1.7 g | |
| Histidine | 1.1 g | |
| Threonine | 1.3 g | |
| Leucine | 2.4 g | |
| Phenylalanine | 1.2 g | |
| Lysine | 2.5 g | |
| Tryptophan | 0.3 g | |
| Methionine | 0.7 g | |