Lysine in Chicken, liver, all classes, cooked, pan-fried
2.0 g
94% of the RDA for adult men (2.1 g)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 25.8 g | |
| Fats | ||
| Total Fat | 6.4 g | |
| of which Saturated Fat | 2.0 g | |
| Vitamins | ||
| Choline | 326.8 mg | |
| Pantothenic Acid (B5) | 8.3 mg | |
| Folate | 560.0 µg | |
| Riboflavin (B2) | 2.3 mg | |
| Vitamin B12 | 21.1 µg | |
| Niacin (B3) | 18.3 mg | |
| Vitamin B6 | 0.8 mg | |
| Thiamine (B1) | 0.3 mg | |
| Vitamin E | 0.8 mg | |
| Minerals | ||
| Selenium | 88.2 µg | |
| Iron | 12.9 mg | |
| Phosphorus | 442.0 mg | |
| Copper | 0.5 mg | |
| Zinc | 4.0 mg | |
| Manganese | 0.4 mg | |
| Magnesium | 27.0 mg | |
| Potassium | 315.0 mg | |
| Sodium | 92.0 mg | |
| Amino Acids | ||
| Phenylalanine | 1.2 g | |
| Valine | 1.5 g | |
| Leucine | 2.2 g | |
| Isoleucine | 1.2 g | |
| Threonine | 1.1 g | |
| Methionine | 0.6 g | |
| Tryptophan | 0.3 g | |
| Histidine | 0.8 g | |