Pantothenic Acid (B5) in Bologna, meat and poultry
0.8 mg
15% of the AI for adult men (5 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 10.3 g | |
| Fats | ||
| Total Fat | 23.8 g | |
| of which Saturated Fat | 7.4 g | |
| Omega-3 (ALA) | 0.2 g | |
| Vitamins | ||
| Vitamin D | 0.8 µg | |
| Vitamin E | 0.6 mg | |
| Choline | 59.3 mg | |
| Vitamin B6 | 0.2 mg | |
| Niacin (B3) | 5.1 mg | |
| Minerals | ||
| Sodium | 1379.0 mg | |
| Calcium | 125.0 mg | |
| Phosphorus | 212.0 mg | |
| Potassium | 320.0 mg | |
| Selenium | 14.4 µg | |
| Zinc | 1.1 mg | |