Pantothenic Acid (B5) in Egg custards, dry mix, prepared with 2% milk

0.7 mg

14% of the AI for adult men (5 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 17.6 g
> 52%
of which Sugars 4.6 g
> 51%
Vitamins
Vitamin D 1.1 µg
> 79%
Riboflavin (B2) 0.2 mg
> 69%
Minerals
Calcium 146.0 mg
> 89%
Sodium 87.0 mg
> 55%

Top sources of Pantothenic Acid (B5)