Pantothenic Acid (B5) in Fish, mahimahi, cooked, dry heat

0.9 mg

17% of the AI for adult men (5 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 23.7 g
> 83%
Vitamins
Niacin (B3) 11.9 mg
> 91%
Vitamin B6 0.5 mg
> 82%
Minerals
Selenium 46.8 µg
> 96%
Potassium 533.0 mg
> 92%
Magnesium 38.0 mg
> 80%
Phosphorus 183.0 mg
> 59%
Sodium 113.0 mg
> 59%
Iron 1.4 mg
> 53%
Amino Acids
Methionine 0.7 g
> 83%
Lysine 2.2 g
> 79%
Tryptophan 0.3 g
> 78%
Threonine 1.0 g
> 77%
Valine 1.2 g
> 77%
Isoleucine 1.1 g
> 76%
Leucine 1.9 g
> 76%
Phenylalanine 0.9 g
> 72%
Histidine 0.7 g
> 69%

Top sources of Pantothenic Acid (B5)