Pantothenic Acid (B5) in Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program)

0.3 mg

5% of the AI for adult men (5 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.5 g
> 77%
Carbohydrate 30.9 g
> 69%
Vitamins
Folate 51.0 µg
> 77%
Thiamine (B1) 0.2 mg
> 74%
Minerals
Manganese 1.0 mg
> 89%
Selenium 30.7 µg
> 84%
Magnesium 41.0 mg
> 82%
Copper 0.2 mg
> 77%
Iron 1.6 mg
> 56%

Top sources of Pantothenic Acid (B5)