Saturated Fat in Pie, chocolate creme, commercially prepared

12.4 g

No daily-needs percentage shown — see methodology.

Subcomponent of Total Fat: 22.4 g per 100g

Also high in Total Fat > 87% Total Sugars > 86% Vitamin E > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 38.4 g
> 72%
of which Sugars 27.4 g
> 86%
Fats
Total Fat 22.4 g
> 87%
Vitamins
Vitamin E 1.1 mg
> 80%
Vitamin K 9.5 µg
> 78%
Folate 28.0 µg
> 67%
Thiamine (B1) 0.1 mg
> 52%
Minerals
Calcium 66.0 mg
> 74%
Sodium 266.0 mg
> 70%
Copper 0.1 mg
> 63%
Manganese 0.2 mg
> 59%
Iron 1.5 mg
> 53%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
See full Saturated Fat rankings
Saturated Fat in foods Pie, chocolate creme, commercially prepared Per 100g · USDA FoodData Central