Saturated Fat in Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
2.6 g
No daily-needs percentage shown — see methodology.
Subcomponent of Total Fat: 11.4 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 60.6 g | |
| Fats | ||
| Total Fat | 11.4 g | |
| Vitamins | ||
| Choline | 223.8 mg | |
| Niacin (B3) | 22.8 mg | |
| Vitamin B12 | 18.1 µg | |
| Pantothenic Acid (B5) | 2.7 mg | |
| Vitamin B6 | 0.8 mg | |
| Riboflavin (B2) | 0.5 mg | |
| Thiamine (B1) | 0.5 mg | |
| Vitamin E | 1.2 mg | |
| Minerals | ||
| Selenium | 76.0 µg | |
| Phosphorus | 650.0 mg | |
| Potassium | 960.0 mg | |
| Magnesium | 58.0 mg | |
| Calcium | 58.0 mg | |
| Copper | 0.1 mg | |
| Zinc | 1.1 mg | |