Nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Protein | 60.6 g | > 99% |
| Fats | ||
| Total Fat | 11.4 g | > 69% |
| of which Saturated Fat | 2.6 g | > 59% |
| Vitamins | ||
| Choline | 223.8 mg | > 99% |
| Folate | 9.0 µg | > 42% |
| Niacin (B3) | 22.8 mg | > 99% |
| Pantothenic Acid (B5) | 2.7 mg | > 98% |
| Riboflavin (B2) | 0.5 mg | > 94% |
| Thiamine (B1) | 0.5 mg | > 90% |
| Vitamin B12 | 18.1 µg | > 99% |
| Vitamin B6 | 0.8 mg | > 96% |
| Vitamin E | 1.2 mg | > 82% |
| Minerals | ||
| Calcium | 58.0 mg | > 72% |
| Copper | 0.1 mg | > 72% |
| Iron | 1.1 mg | > 43% |
| Magnesium | 58.0 mg | > 87% |
| Manganese | 0.1 mg | > 43% |
| Phosphorus | 650.0 mg | > 98% |
| Potassium | 960.0 mg | > 97% |
| Selenium | 76.0 µg | > 99% |
| Sodium | 51.0 mg | > 32% |
| Zinc | 1.1 mg | > 52% |