Total Sugars in Beans, black, mature seeds, cooked, boiled, without salt

0.3 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 23.7 g per 100g

Also high in Folate > 92% Dietary Fiber > 90% Magnesium > 89% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 8.7 g
> 90%
Carbohydrate 23.7 g
> 62%
Vitamins
Folate 149.0 µg
> 92%
Thiamine (B1) 0.2 mg
> 78%
Vitamin E 0.9 mg
> 75%
Vitamin K 3.3 µg
> 59%
Choline 32.6 mg
> 54%
Minerals
Magnesium 70.0 mg
> 89%
Copper 0.2 mg
> 80%
Manganese 0.4 mg
> 80%
Potassium 355.0 mg
> 78%
Iron 2.1 mg
> 67%
Calcium 27.0 mg
> 56%
Zinc 1.1 mg
> 51%

Top sources of Total Sugars

Sugars, granulated 99.8 g Sugar, turbinado 99.2 g Sugars, powdered 97.8 g Beverages, Whiskey sour mix, powder 97.3 g Beverages, lemonade-flavor drink, powder 97.2 g Sugars, brown 97.0 g Strawberry-flavor beverage mix, powder 95.5 g Beverages, tea, instant, decaffeinated, lemon, sweetened 95.3 g Beverages, tea, instant, lemon, sweetened, powder 95.3 g Beverages, Lemonade, powder 94.7 g
See full Total Sugars rankings Legumes rankings
Total Sugars in foods Beans, black, mature seeds, cooked, boiled, without salt Per 100g · USDA FoodData Central