Total Sugars in Biscuits, plain or buttermilk, dry mix
11.7 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 63.4 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 63.4 g | |
| Fats | ||
| Total Fat | 15.4 g | |
| of which Saturated Fat | 4.0 g | |
| Vitamins | ||
| Folate | 189.0 µg | |
| Thiamine (B1) | 0.6 mg | |
| Riboflavin (B2) | 0.4 mg | |
| Pantothenic Acid (B5) | 0.9 mg | |
| Vitamin K | 6.5 µg | |
| Niacin (B3) | 6.2 mg | |
| Minerals | ||
| Phosphorus | 585.0 mg | |
| Sodium | 1276.0 mg | |
| Calcium | 179.0 mg | |
| Iron | 2.8 mg | |
| Manganese | 0.3 mg | |
| Copper | 0.2 mg | |
| Magnesium | 25.0 mg | |