Total Sugars in Cereals, MALT-O-MEAL, Farina Hot Wheat Cereal, dry
0.7 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 77.2 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 77.2 g | |
| Dietary Fiber | 2.9 g | |
| Protein | 10.5 g | |
| Vitamins | ||
| Niacin (B3) | 19.8 mg | |
| Vitamin B6 | 2.0 mg | |
| Thiamine (B1) | 1.2 mg | |
| Riboflavin (B2) | 1.1 mg | |
| Minerals | ||
| Iron | 40.9 mg | |
| Calcium | 377.0 mg | |