Total Sugars in Chocolate, dark, 60-69% cacao solids

36.7 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 52.4 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 8.0 g
> 89%
Carbohydrate 52.4 g
> 78%
Fats
Total Fat 38.3 g
> 95%
of which Saturated Fat 22.0 g
> 98%
Omega-3 (ALA) 0.1 g
> 61%
Vitamins
Vitamin K 7.2 µg
> 75%
Vitamin E 0.6 mg
> 67%
Minerals
Copper 1.2 mg
> 98%
Magnesium 176.0 mg
> 97%
Iron 6.3 mg
> 94%
Potassium 567.0 mg
> 93%
Manganese 1.3 mg
> 92%
Phosphorus 260.0 mg
> 84%
Calcium 62.0 mg
> 74%
Zinc 2.6 mg
> 71%

Top sources of Total Sugars