Total Sugars in Milk, human, mature, fluid

6.9 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 6.9 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Saturated Fat 2.0 g
> 52%
Vitamins
Vitamin C 5.0 mg
> 54%
Minerals
Calcium 32.0 mg
> 60%

Top sources of Total Sugars