Total Sugars in Mung beans, mature seeds, cooked, boiled, without salt
2.0 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 19.1 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Dietary Fiber | 7.6 g | |
| Carbohydrate | 19.1 g | |
| Vitamins | ||
| Folate | 159.0 µg | |
| Thiamine (B1) | 0.2 mg | |
| Vitamin K | 2.7 µg | |
| Choline | 29.4 mg | |
| Minerals | ||
| Magnesium | 48.0 mg | |
| Copper | 0.2 mg | |
| Manganese | 0.3 mg | |
| Calcium | 27.0 mg | |
| Potassium | 266.0 mg | |
| Iron | 1.4 mg | |