Total Sugars in Restaurant, family style, onion rings

4.7 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 40.7 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 40.7 g
> 72%
Dietary Fiber 2.6 g
> 58%
Fats
Omega-3 (ALA) 1.1 g
> 96%
Total Fat 19.3 g
> 83%
of which Saturated Fat 3.4 g
> 66%
Vitamins
Vitamin K 42.6 µg
> 92%
Vitamin E 1.3 mg
> 83%
Thiamine (B1) 0.1 mg
> 63%
Minerals
Sodium 692.0 mg
> 89%
Manganese 0.5 mg
> 81%
Calcium 21.0 mg
> 50%

Top sources of Total Sugars