Total Sugars in Salad Dressing, coleslaw, reduced fat

38.7 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 40.0 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 40.0 g
> 72%
Fats
Total Fat 20.0 g
> 84%
of which Saturated Fat 3.0 g
> 63%
Vitamins
Vitamin K 39.5 µg
> 91%
Vitamin E 1.8 mg
> 87%
Minerals
Sodium 1600.0 mg
> 98%
Calcium 36.0 mg
> 63%

Top sources of Total Sugars