Total Sugars in Soup, vegetarian vegetable, canned, prepared with equal volume water

1.6 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 4.9 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin E 0.6 mg
> 66%
Minerals
Sodium 338.0 mg
> 74%
Manganese 0.2 mg
> 62%

Top sources of Total Sugars