Total Sugars in Tart, breakfast, low fat
4.9 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 76.8 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 76.8 g | |
| Fats | ||
| Total Fat | 6.0 g | |
| Vitamins | ||
| Riboflavin (B2) | 0.5 mg | |
| Folate | 133.0 µg | |
| Thiamine (B1) | 0.3 mg | |
| Vitamin B6 | 0.4 mg | |
| Vitamin E | 0.5 mg | |
| Minerals | ||
| Iron | 3.4 mg | |
| Magnesium | 44.0 mg | |
| Sodium | 361.0 mg | |
| Calcium | 44.0 mg | |
| Selenium | 12.9 µg | |