Total Sugars in Tomatoes, red, ripe, raw, year round average

2.6 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 3.9 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin K 7.9 µg
> 76%
Vitamin C 13.7 mg
> 72%
Vitamin E 0.5 mg
> 64%
Folate 15.0 µg
> 55%
Minerals
Manganese 0.1 mg
> 53%

Top sources of Total Sugars