Total Sugars in Tortillas, ready-to-bake or -fry, flour, refrigerated
3.7 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 49.4 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 49.4 g | |
| Dietary Fiber | 3.5 g | |
| Fats | ||
| Omega-3 (ALA) | 0.2 g | |
| Total Fat | 8.0 g | |
| of which Saturated Fat | 2.9 g | |
| Vitamins | ||
| Folate | 149.0 µg | |
| Thiamine (B1) | 0.5 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin K | 7.2 µg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Niacin (B3) | 5.5 mg | |
| Minerals | ||
| Sodium | 736.0 mg | |
| Calcium | 146.0 mg | |
| Iron | 3.6 mg | |
| Manganese | 0.5 mg | |
| Selenium | 22.3 µg | |
| Phosphorus | 206.0 mg | |
| Copper | 0.1 mg | |