Total Sugars in Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen
3.9 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 31.9 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 31.9 g | |
| Fats | ||
| Total Fat | 5.5 g | |
| of which Saturated Fat | 2.8 g | |
| Vitamins | ||
| Folate | 90.0 µg | |
| Thiamine (B1) | 0.3 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Minerals | ||
| Calcium | 197.0 mg | |
| Sodium | 378.0 mg | |
| Iron | 2.1 mg | |
| Phosphorus | 202.0 mg | |
| Selenium | 20.9 µg | |
| Zinc | 1.5 mg | |