Thiamine (B1) in Cake, shortcake, biscuit-type, prepared from recipe

0.3 mg

26% of the RDA for adult men (1.2 mg)

Also high in Calcium > 93% Folate > 84% Sodium > 83% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 48.5 g
> 76%
Fats
Total Fat 14.2 g
> 75%
of which Saturated Fat 3.8 g
> 69%
Vitamins
Folate 83.0 µg
> 84%
Riboflavin (B2) 0.3 mg
> 76%
Minerals
Calcium 205.0 mg
> 93%
Sodium 506.0 mg
> 83%
Iron 2.5 mg
> 76%
Manganese 0.3 mg
> 74%
Selenium 17.0 µg
> 59%

Top sources of Thiamine (B1)

Yeast extract spread 23.4 mg Leavening agents, yeast, baker's, active dry 11.0 mg Formulated bar, POWER BAR, chocolate 8.1 mg Soup, cream of vegetable, dry, powder 5.2 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.7 mg Cereals ready-to-eat, RALSTON Corn Flakes 4.5 mg Bacon, meatless 4.4 mg Luncheon slices, meatless 4.0 mg Babyfood, cereal, rice, with bananas, dry 4.0 mg Babyfood, cereal, high protein, with apple and orange, dry 3.8 mg
See full Thiamine (B1) rankings
Thiamine (B1) in foods Cake, shortcake, biscuit-type, prepared from recipe Per 100g · USDA FoodData Central