Threonine in Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt

0.1 g

9% of the RDA for adult men (1.05 g)

Also high in Fluoride > 92% Manganese > 84% Magnesium > 69% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Minerals
Fluoride 71.6 µg
> 92%
Manganese 0.6 mg
> 84%
Magnesium 27.0 mg
> 69%

Top sources of Threonine

Egg, white, dried 3.7 g Egg, white, dried, powder, stabilized, glucose reduced 3.7 g Egg, white, dried, stabilized, glucose reduced 3.6 g Egg, white, dried, flakes, stabilized, glucose reduced 3.4 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.2 g Soy protein isolate 3.1 g Soy protein isolate, potassium type 3.1 g Seaweed, spirulina, dried 3.0 g Fish, cod, Atlantic, dried and salted 2.8 g Whale, beluga, meat, dried (Alaska Native) 2.7 g
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Threonine in foods Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Per 100g · USDA FoodData Central