Tryptophan in Cream, whipped, cream topping, pressurized

0.0 g

16% of the RDA for adult men (0.28 g)

Also high in Saturated Fat > 95% Total Fat > 87% Calcium > 81% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 8.0 g
> 63%
Fats
Total Fat 22.2 g
> 87%
of which Saturated Fat 13.8 g
> 95%
Vitamins
Vitamin E 0.6 mg
> 69%
Vitamin D 0.4 µg
> 53%
Minerals
Calcium 101.0 mg
> 81%

Top sources of Tryptophan

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g Egg, white, dried, stabilized, glucose reduced 1.4 g Egg, white, dried, powder, stabilized, glucose reduced 1.3 g Sea lion, Steller, kidney (Alaska Native) 1.2 g Egg, white, dried, flakes, stabilized, glucose reduced 1.2 g Soy protein isolate 1.1 g Soy protein isolate, potassium type 1.1 g Seeds, sesame flour, low-fat 1.1 g Egg, white, dried 1.0 g Seaweed, spirulina, dried 0.9 g
See full Tryptophan rankings Dairy and Eggs rankings
Tryptophan in foods Cream, whipped, cream topping, pressurized Per 100g · USDA FoodData Central