Total Fat in Cream, whipped, cream topping, pressurized

22.2 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 13.8g

Also high in Saturated Fat > 95% Calcium > 81% Vitamin E > 69% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 8.0 g
> 63%
Fats
Saturated Fat 13.8 g
> 95%
Vitamins
Vitamin E 0.6 mg
> 69%
Vitamin D 0.4 µg
> 53%
Minerals
Calcium 101.0 mg
> 81%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Dairy and Eggs rankings
Total Fat in foods Cream, whipped, cream topping, pressurized Per 100g · USDA FoodData Central