Tryptophan in Tomato products, canned, puree, with salt added

0.0 g

4% of the RDA for adult men (0.28 g)

Also high in Potassium > 89% Vitamin E > 88% Copper > 86% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 4.8 g
> 53%
Vitamins
Vitamin E 2.0 mg
> 88%
Vitamin C 10.6 mg
> 67%
Vitamin K 3.4 µg
> 59%
Minerals
Potassium 439.0 mg
> 89%
Copper 0.3 mg
> 86%
Sodium 202.0 mg
> 64%
Iron 1.8 mg
> 61%
Manganese 0.2 mg
> 60%
Magnesium 23.0 mg
> 56%

Top sources of Tryptophan

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g Egg, white, dried, stabilized, glucose reduced 1.4 g Egg, white, dried, powder, stabilized, glucose reduced 1.3 g Sea lion, Steller, kidney (Alaska Native) 1.2 g Egg, white, dried, flakes, stabilized, glucose reduced 1.2 g Soy protein isolate 1.1 g Soy protein isolate, potassium type 1.1 g Seeds, sesame flour, low-fat 1.1 g Egg, white, dried 1.0 g Seaweed, spirulina, dried 0.9 g
See full Tryptophan rankings Vegetables rankings
Tryptophan in foods Tomato products, canned, puree, with salt added Per 100g · USDA FoodData Central