Valine in Fish, herring, Atlantic, raw
0.9 g
55% of the RDA for adult men (1.68 g)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 18.0 g | |
| Fats | ||
| Total Fat | 9.0 g | |
| of which Saturated Fat | 2.0 g | |
| Vitamins | ||
| Vitamin B12 | 13.7 µg | |
| Vitamin D | 4.2 µg | |
| Vitamin E | 1.1 mg | |
| Choline | 65.0 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Vitamin B6 | 0.3 mg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Niacin (B3) | 6.6 mg | |
| Thiamine (B1) | 0.1 mg | |
| Minerals | ||
| Selenium | 36.5 µg | |
| Phosphorus | 236.0 mg | |
| Magnesium | 32.0 mg | |
| Calcium | 57.0 mg | |
| Potassium | 327.0 mg | |
| Sodium | 90.0 mg | |
| Copper | 0.1 mg | |
| Amino Acids | ||
| Methionine | 0.5 g | |
| Lysine | 1.6 g | |
| Tryptophan | 0.2 g | |
| Threonine | 0.8 g | |
| Isoleucine | 0.8 g | |
| Leucine | 1.5 g | |
| Histidine | 0.5 g | |
| Phenylalanine | 0.7 g | |