Vitamin B6 in Avocados, raw, California

0.3 mg

22% of the RDA for adult men (1.3 mg) , 22% of the RDA for adult women (1.3 mg) · UL: 30 mg

Also high in Pantothenic Acid (B5) > 94% Potassium > 91% Vitamin E > 88% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 6.8 g
> 86%
Fats
Total Fat 15.4 g
> 78%
of which Saturated Fat 2.1 g
> 54%
Omega-3 (ALA) 0.1 g
> 65%
Vitamins
Pantothenic Acid (B5) 1.5 mg
> 94%
Vitamin E 2.0 mg
> 88%
Vitamin K 21.0 µg
> 86%
Folate 89.0 µg
> 85%
Vitamin C 8.8 mg
> 64%
Minerals
Potassium 507.0 mg
> 91%
Copper 0.2 mg
> 76%
Magnesium 29.0 mg
> 73%
Manganese 0.1 mg
> 57%

Top sources of Vitamin B6

Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8.0 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg Babyfood, cookies 5.9 mg Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.5 mg Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.5 mg Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.5 mg Peppers, pasilla, dried 4.2 mg Rice bran, crude 4.1 mg Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.8 mg
See full Vitamin B6 rankings Fruits rankings
Vitamin B6 in foods Avocados, raw, California Per 100g · USDA FoodData Central