Vitamin B6 in Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked

0.4 mg

28% of the RDA for adult men (1.3 mg) , 28% of the RDA for adult women (1.3 mg) · UL: 30 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 27.6 g
> 91%
Fats
Saturated Fat 2.0 g
> 52%
Vitamins
Choline 90.0 mg
> 85%
Vitamin B12 2.5 µg
> 76%
Niacin (B3) 8.0 mg
> 70%
Pantothenic Acid (B5) 0.7 mg
> 68%
Riboflavin (B2) 0.2 mg
> 51%
Minerals
Zinc 6.9 mg
> 95%
Iron 3.1 mg
> 83%
Selenium 22.5 µg
> 70%
Potassium 321.0 mg
> 69%
Phosphorus 202.0 mg
> 66%
Magnesium 22.0 mg
> 50%
Amino Acids
Histidine 0.9 g
> 85%
Valine 1.4 g
> 85%
Leucine 2.1 g
> 84%
Methionine 0.7 g
> 84%
Isoleucine 1.2 g
> 83%
Lysine 2.3 g
> 83%
Phenylalanine 1.1 g
> 83%
Threonine 1.1 g
> 78%

Top sources of Vitamin B6