Vitamin B6 in Lamb, New Zealand, imported, loin chop, separable lean and fat, raw
0.1 mg
10% of the RDA for adult men (1.3 mg) , 10% of the RDA for adult women (1.3 mg) · UL: 30 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 15.4 g | |
| Fats | ||
| Total Fat | 26.2 g | |
| of which Saturated Fat | 11.2 g | |
| Omega-3 (ALA) | 0.3 g | |
| Vitamins | ||
| Niacin (B3) | 7.0 mg | |
| Thiamine (B1) | 0.1 mg | |
| Vitamin E | 0.5 mg | |
| Vitamin B12 | 1.5 µg | |
| Minerals | ||
| Zinc | 2.1 mg | |
| Potassium | 262.0 mg | |
| Amino Acids | ||
| Methionine | 0.5 g | |
| Threonine | 0.7 g | |
| Lysine | 1.3 g | |
| Tryptophan | 0.2 g | |
| Isoleucine | 0.7 g | |
| Valine | 0.8 g | |