Vitamin C in Cake, cheesecake, commercially prepared

0.4 mg

0% of the RDA for adult men (90 mg) , 1% of the RDA for adult women (75 mg) · UL: 400 mg

Also high in Saturated Fat > 91% Total Fat > 87% Total Sugars > 83% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 25.5 g
> 64%
of which Sugars 21.8 g
> 83%
Fats
Total Fat 22.5 g
> 87%
of which Saturated Fat 9.9 g
> 91%
Vitamins
Vitamin E 0.6 mg
> 65%
Vitamin K 4.4 µg
> 64%
Folate 20.0 µg
> 61%
Choline 45.9 mg
> 60%
Pantothenic Acid (B5) 0.6 mg
> 60%
Riboflavin (B2) 0.2 mg
> 58%
Vitamin D 0.5 µg
> 56%
Minerals
Sodium 438.0 mg
> 80%
Calcium 51.0 mg
> 69%
Manganese 0.1 mg
> 56%

Top sources of Vitamin C

Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic 2732.0 mg Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 2400.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 2400.0 mg Peppers, sweet, red, freeze-dried 1900.0 mg Acerola, (west indian cherry), raw 1677.6 mg Acerola juice, raw 1600.0 mg Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C 1342.3 mg Chives, freeze-dried 660.0 mg Spices, coriander leaf, dried 566.7 mg Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame 560.0 mg
See full Vitamin C rankings
Vitamin C in foods Cake, cheesecake, commercially prepared Per 100g · USDA FoodData Central