Vitamin D in Babyfood, meat, lamb, strained

0.1 µg

1% of the RDA for adult men (15 µg) · UL: 63 µg

Also high in Copper > 72% Zinc > 69% Vitamin B12 > 67% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 14.1 g
> 60%
Vitamins
Vitamin B12 1.9 µg
> 67%
Choline 54.7 mg
> 64%
Riboflavin (B2) 0.2 mg
> 52%
Minerals
Copper 0.1 mg
> 72%
Zinc 2.4 mg
> 69%

Top sources of Vitamin D

Fish oil, cod liver 250.0 µg Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg Mushrooms, maitake, raw 28.1 µg Fish, halibut, Greenland, raw 27.4 µg Mushroom, white, exposed to ultraviolet light, raw 26.2 µg Fish, mackerel, salted 25.2 µg Fish, carp, raw 24.7 µg Fish, eel, mixed species, raw 23.3 µg Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
See full Vitamin D rankings
Vitamin D in foods Babyfood, meat, lamb, strained Per 100g · USDA FoodData Central