Vitamin E in Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw

0.2 mg

2% of the RDA for adult men (15 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 23.4 g
> 82%
Vitamins
Vitamin B6 0.6 mg
> 92%
Niacin (B3) 11.5 mg
> 89%
Choline 64.2 mg
> 69%
Vitamin B12 1.8 µg
> 66%
Riboflavin (B2) 0.2 mg
> 55%
Minerals
Zinc 3.4 mg
> 78%
Phosphorus 222.0 mg
> 74%
Selenium 22.6 µg
> 70%
Potassium 319.0 mg
> 69%
Iron 1.4 mg
> 53%
Amino Acids
Histidine 0.9 g
> 89%
Lysine 2.5 g
> 89%
Threonine 1.2 g
> 88%
Leucine 2.2 g
> 86%
Tryptophan 0.3 g
> 83%
Isoleucine 1.2 g
> 81%
Methionine 0.7 g
> 80%
Valine 1.3 g
> 79%
Phenylalanine 1.0 g
> 78%

Top sources of Vitamin E